Coffee with soy milk
Green juice (I am certain these fresh, alkalizing veggie juices are going to be my salvation in the long run: kale, cucumber, celery, lemon juice, banana and green superfood powder every morning. Sounds sort of gnarly but is so delicious!)
Roasted soy nuts
Cannellini bean salad with roasted tomatoes and zucchini, avocado and pumpkin seeds
Whole wheat rollApple & cinnamon oatmeal (I did a little reversal of breakfast and snack today)
But the lovely and charming Tatiana Nicoli, owner of Boulevard Books had invited me to do a reading at her fantastic indie bookstore and cafe, in conjunction with local baker Joann Marino's baking demo. Joann made Nutella pie. With lots of whipped cream. Was I supposed to refuse? Exactly.